Serve food, not software headaches.
Three tablets for three apps is not a system. Your orders, staff, inventory, inspections run from one screen. Friday dinner rush is no longer a crisis. It's organized.
What You Can Cancel
Toast
$69 to 1,000+/mo
Square for Restaurants
$60 to 165/mo
7shifts
$35 to 150/mo
With Alpaca Launch
Starting at $49/mo
Sound Familiar?
Temperature Logs Buried in Binders
Digital temperature log sheets with timestamped entries and photo proof. Staff log temps from their phone, and the system flags missed entries and auto-generates the inspection-ready report.
Three Tablets, Three Delivery Apps
All delivery platform orders aggregated into a single dashboard with audible alerts. Update your menu once and push changes to every connected platform simultaneously.
Staff Scheduling Eats Sunday Nights
Built-in shift scheduling with swap requests, availability windows, and automatic certification checks so you never schedule someone whose food handler or Smart Serve card has expired.
Food Cost Calculated by Gut Feel
Build recipes with ingredient costs pulled from your actual purchase invoices. Any menu item where food cost exceeds your target percentage gets flagged so you can reprice before it drains your margin.
Expired Certifications Nobody Noticed
Every staff certification stored with expiry dates. Automated alerts at 90, 60, and 30 days before any certificate lapses, plus scheduling blocks that prevent expired staff from being assigned to food-handling shifts.
What You Get
Menu management (seasonal, allergens)
Online ordering (pickup, delivery)
Staff scheduling + shift swaps
Tip management + distribution
Inventory + food costing
Reservation system
DineSafe inspection readiness
Food Handler Certification tracking
Smart Serve certification (5-year)
Temperature logs (HACCP)
Allergen documentation
Health permit renewal dates
Your food & hospitality business, one platform away.
15 minutes. We map what you need, what you cancel, and when you launch.